This Keto Sausage Gravy recipe is so easy to make and it’s absolutely delicious!
This low-carb sausage gravy is made with heavy cream, cream cheese, and a little chicken broth. Simmer in some onion and ground sausage and it’s a delicious way to start the day. Serve this savory low-carb sausage gravy with your favorite keto biscuits for a comfort food breakfast or a tasty dinner.
Keto Sausage Gravy
© Easy Low Carb.com
PIN IT to your BREAKFAST Board for later!
Follow Easy Low Carb on Pinterest for More Great Low Carb Ideas!
Low Carb Sausage Gravy
- Adapting recipes to keto has never been easier! Keto sausage gravy for breakfast will keep everyone energized all day!
- Similar to the color and texture of country gravy, this keto sausage gravy recipe is flour-free, so it’s also gluten-free, which is good news for those with food intolerances.
- Serve sausage gravy as a side or to top a casserole like this Sausage Egg Casserole or these yummy Bacon Egg Muffins (Keto). Or smother it over Chaffles or Keto Biscuits for the ultimate low carb comfort food.
Ingredients and Variations
SAUSAGE: Ground pork sausage has a savory flavor that makes keto sausage gravy so delicious. Air Fryer Bacon is another option as is diced ham. Or make a meatless gravy and use sliced mushrooms instead.
GRAVY: Cream cheese, heavy cream, and a little bit of chicken broth give gravy its depth of flavor.
XANTHAN GUM: What is Xanthan Gum? Made by fermenting sucrose with bacteria, xanthan gum is used as a thickening agent and a binder. For this recipe, it’s used in place of almond flour. It is a common additive to many keto-based prepared foods and recipes and it is safe to use.
PRO TIP: For the best flavor, a pinch of nutmeg will add pungency to any gravy or cream-based sauce.
How To Make Keto Sausage Gravy
This quick and easy low carb sausage gravy will be on regular rotation because it can be used in so many ways!
- Brown sausage with onions and drain fat.
- Stir in xanthan gum and then chicken broth in stages, mixing after each addition.
- Stir in remaining ingredients (as per recipe below) and simmer until the gravy is thickened.
Gravy Making Tips!
Let cream cheese come to room temperature so that it mixes easily with the other ingredients.
Add liquid in small amounts and stir well. This helps incorporate the liquid without creating a lumpy gravy.
Hearty Low Carb Meals with Gravy
Here are some more low-carb recipes that gravy goes great with!
- Baked Bone In Chicken Breast – delicious topped with gravy.
- Skillet Chicken and Mushrooms – tender and juicy.
- Low Carb Meatloaf – savory and delicious.
- Best Pork Loin Roast Recipe – easy to make.
Keto Sausage Gravy
Ingredients
- 1 pound ground breakfast sausage
- ¼ cup onion finely diced
- ¼ teaspoon xanthan gum
- ¾-1 cup chicken broth
- 2 ounces cream cheese
- ½ cup heavy cream
- salt & pepper to taste
Instructions
- In a large skillet, brown sausage and onion until no pink remains. Drain fat.
- Add xanthan gum and stir well to combine.
- Add broth a bit at a time, stirring after each addition.
- Stir in remaining ingredients and simmer for 5 minutes or until smooth and thickened.
- Serve gravy over warm biscuits.
Notes
- Bring cream cheese to room temperature so that it mixes easily with the other ingredients.
-
Add chicken broth in small amounts and stir well to avoid creating a lumpy gravy.
Nutrition
REPIN this Sausage Gravy recipe!
0
Leave a Reply