Yes, you can curb your craving for sweets while remaining carb-free, thanks to this incredibly easy keto gummy recipe!

Sugarless Jello of any flavor is made extra firm by dissolving it with gelatin, and then chilling it in the refrigerator.

Make a variety of flavors and keep them on hand in the freezer for any time your sweet tooth starts acting up!

Keto Gummies in a clear jar

Best Keto Gummies

  • This is the best keto gummies recipe to reduce carbs.
  • This gummies recipe practically makes itself! Five minutes, two ingredients, and some boiling water. What’s not to love?
  • Save money! No need to buy pricey packaged sugarless gummies when it’s so economical to make your own!
  • Kids love ’em! Buy some fun gummy candy molds and let them have a blast unmolding and sampling.
ingredients to make Keto Gummies

Just Two Ingredients!

Jello – Use any flavor or flavor combination you like. Swirl a couple of flavors together for fun, like lemon-lime, pineapple-orange, or strawberry-banana.

Gelatin – Any brand will work. You could also substitute agar agar, which is a vegan alternative to gelatin.

Variation – Try making sour gummies by substituting lemon juice for half of the water.

How to Make Keto Gummies

If you can boil water, then you can make this keto gummies recipe.

  1. In a bowl, dissolve gelatin and sugarless Jello of any flavor in boiling water.
  2. Pour into a pie pan, baking dish, or gummy mold.
  3. Refrigerate for two hours.
  4. Slice into squares or unmold and enjoy!

Tips & Tricks

  • For chewier gummies, leave them uncovered for a day to allow some of the moisture to evaporate. Leaving them uncovered in the refrigerator for a day or two will also have the same effect.
  • For a quicker setting, start by chilling them in the freezer to quickly cool off before transferring them to the refrigerator.
  • Use your sugar-free gummy bears to garnish other keto desserts. Press them into meringue drops, sprinkle on top of chocolate mug cake, or tuck a surprise inside truffle balls!
Keto Gummies being cut into a square

How to Store Keto Gummies

Store in an airtight container in the refrigerator for up to two weeks. Homemade gummy candy can be stored in the freezer for up to a year in zippered bags, perfect any time a sweet craving hits.

Other Low Carb Snacks!

Did you make this Keto Gummy recipe? Be sure to leave a comment and rating below!

keto gummies in a glass jar
5 from 7 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Keto Gummies

This low carb keto gummy recipe is so easy to make and helps satisfy those pesky sugar cravings.
Prep Time 5 minutes
Refrigerate 2 hours
Total Time 2 hours 5 minutes
Servings 12
Author Holly


  • 1 package sugar free jello any flavor, 4 servings size
  • 2 packages gelatin
  • ½ cup boiling water


  • Combine all ingredients in a small bowl and mix well.
  • Pour into a small baking dish or pie plate.
  • Refrigerate at least 2 hours or until set.
  • Cut into squares and enjoy!


  • Try using a gummy bear mold instead of a baking pan or pie plate.
  • Refrigerate keto gummies in an airtight container, or at room temperature, for up to 2 weeks. 
  • Freeze gummies on a baking sheet, then transfer to a zippered bag for up to a year.
5 from 7 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Nutrition Information

Serving: 1square | Calories: 20kcal | Carbohydrates: 2g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 29mg | Potassium: 1mg | Fiber: 1g | Calcium: 3mg | Iron: 1mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Snack
Cuisine American

REPIN this Keto Gummy Recipe!

Keto Gummies in a jar with writing
Keto Gummies being cut into squares with a title
Keto Gummies ingredients and Keto Gummies in a jar with writing


, ,

Recipes you'll love

About the author

At Easy Low Carb® we believe that every meal should be full of big bold flavor! From amazing main dishes and simple sides to the best party snacks, reducing carbs doesn’t mean giving up your favorites!
See more posts by Holly

latest & greatest

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.


  1. 5 stars
    Using your recipe to make little dinosaurs for my granddaughters birthday party, they turned out perfect and taste great!!! Thank you!!