This cheesy baked Bacon Dip recipe is enhanced with ranch seasoning, can be served warm or hot and is every bacon lover’s dream!
Bacon cheddar ranch dip is so easy to make and versatile! Not only is it a great appetizer idea, it has multiple other uses like using it as a spread for burgers or in a lettuce wrap! I look forward to making this recipe all-year-round!
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Warm Bacon Dip
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What is Hot Bacon Dip?
This bacon cheddar ranch dip is a cheesy baked appetizer that is irresistibly delicious! Made with cream cheese, cheddar cheese, bacon, and some savory seasonings, it is definitely a winner!
How To Make Bacon Cheese Dip
This bacon cheddar ranch dip is as easy as 1, 2, 3!
- Combine cream cheese, sour cream, mayo, ranch dressing, and powdered garlic.
- Gently fold in the remainder of the ingredients and scrape into the prepared pan.
- Bake 15 to 20 minutes until the dip is bubbly.
This versatile dip can be served bubbling hot (careful!), warm, or even cold! It is the perfect dip for parties!
Delicious Dippers
Serve this baked dip with an assortment of veggies or low carb chips for the best appetizer. Here is a list of my favorites!
- Veggies: Celery sticks, sliced radishes, bell peppers, broccoli, or cucumber coins.
- Crackers: Pork Rinds, low carb chips, or cheese crackers (bake a circle of shredded parmesan or cheddar cheese in a 350°F oven until they look like crackers. Cool and eat)!
- Low Carb Options: Crispy pepperoni chips or air fryer kale chips would be delicious dippers!
Or, scoop into a mushroom cap, bake at 350°F for 10 minutes and serve as appetizers! Best recipe ever!
Can You Reheat Bacon Dip?
You sure can! Just a short time in the microwave, covered, will refresh this cheesy dip. Stir, and adjust with a little salt and pepper for a delicious dip that’s as good as new again!
Delicious Dips for a Crowd
- Low Carb Crab Dip – ready in 10 minutes!
- Avocado Dip – extra creamy & delicious
- Keto Buffalo Chicken Dip – a crowd favorite!
- Dill Dip – perfect for veggies.
Warm Bacon Dip
Equipment
Ingredients
- 16 oz cream cheese softened
- ⅓ cup sour cream
- ¼ cup mayonnaise
- 1 oz package ranch dressing mix
- ½ teaspoon garlic powder
- 2 cups cheddar cheese shredded
- ⅓ cup bacon bits or 6 slices cooked and crumbled
- 2 green onions sliced
Instructions
- Preheat oven to 350°F.
- Mix cream cheese, sour cream, mayonnaise ranch mix and garlic powder with a mixer on medium speed.
- Fold in remaining ingredients.
- Bake for 15-20 minutes or until cheese is melted and bubbly.
Nutrition
Adapted from Spend With Pennies Crack Dip
Samantha says
I could eat this dip with anything and everything. So delicious served cold as well!