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Zucchini Pizza Bites
For the best low carb pizza fix, try these zucchini pizza bites for a tasty appetizer or light main dish.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer, Lunch, Side Dish, Snack
Cuisine:
American, Italian
Servings:
6
servings
Author:
Easy Low Carb
Equipment
Baking Sheet
Foil
Ingredients
2
large
zucchini
½
cup
low carb pizza or tomato sauce
1
teaspoon
oregano
2
cups
mozzarella cheese
¼
cup
parmesan cheese
pizza toppings
as desired
Instructions
Preheat oven to 450°F. Line a baking pan with foil and set aside.
Slice zucchini ¼" thick and arrange on prepared baking sheet.
Top zucchini slices with pizza sauce, oregano, cheese, and your favorite pizza toppings.
Bake 5 min or until zucchini is tender. Broil 5 min or until cheese is bubbly and melted.
Video
Notes
Refrigerate leftovers in an airtight container for 2 days.
Reheat quickly (and carefully) under the broiler.
Nutrition
Calories:
152
kcal
|
Carbohydrates:
6
g
|
Protein:
11
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
32
mg
|
Sodium:
406
mg
|
Potassium:
378
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
594
IU
|
Vitamin C:
21
mg
|
Calcium:
263
mg
|
Iron:
1
mg