Go Back
–+ servings
greek salad in a bowl with feta cheese
Print Recipe
5 from 3 votes

Best Greek Salad Recipe

This easy greek salad recipe uses simple ingredients and needs just 20 minutes prep time!
Prep Time20 minutes
Total Time20 minutes
Course: Salad
Cuisine: Mediterranean
Servings: 6 servings
Author: Holly

Equipment

Ingredients

  • 1 red onion diced
  • 1 yellow pepper chopped
  • 4 tomatoes chopped
  • 1 long English cucumber chopped
  • 1 cup feta cheese crumbled optional
  • ¼ cup Kalamata olives optional

Dressing

  • ⅓ cup olive oil
  • ½ lemon juiced
  • 2 Tablespoons red wine vinegar
  • 1 pinch swerve sweetener
  • 1 teaspoon oregano
  • ½ teaspoon basil

Instructions

  • Combine all dressing ingredients in a small jar and shake until fully incorporated.
  • In a large bowl combine the red onion, yellow pepper, tomatoes, cucumber, feta cheese, and olives if using them.
  • Pour the dressing over the salad and toss to combine.

Nutrition

Calories: 218kcal | Carbohydrates: 10g | Protein: 5g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 22mg | Sodium: 374mg | Potassium: 363mg | Fiber: 2g | Sugar: 5g | Vitamin A: 909IU | Vitamin C: 51mg | Calcium: 155mg | Iron: 1mg