Cheeseburger Salad
Curb your burger craving with this tasty, low carb Cheeseburger Salad!
Servings: 6 servings
Equipment
Ingredients
- 1 pound lean ground beef
- 1 white onion diced
- 3 cloves garlic minced
- ¼ cup barbecue sauce sugar free
- 1 head romaine lettuce (large) washed, dried, & cut into bite-sized pieces
- 1 cup grape tomatoes sliced
- 1 cup cheddar cheese sliced and diced
- 1 cup thousand island dressing sugar free
- 8 slices bacon cooked crisp and chopped
- ½ cup fresh mushrooms sliced
- ⅓ cup red onion sliced
- ⅓ cup dill pickles chopped
- ¼ cup dill pickles sliced
- 2 teaspoons sesame seeds
- 2 teaspoons yellow mustard
Instructions
- Cook beef, onion and garlic over medium heat until no pink remains. Drain any fat.
- Add barbecue sauce and simmer 1 minute. Cool slightly.
- In a large bowl, combine remaining ingredients including beef. Toss and serve.
Video
Notes
To make your own thousand island dressing combine the following. Keep in mind you only need a pinch of sweetener.
- 1/2 cup mayonnaise
- 1/3 cup sour cream
- 2 tablespoons sugar free ketchup
- 3 tablespoons finely diced dill pickles
- 2 teaspoons yellow mustard
- 1 teaspoon white vinegar
- 1/4 teaspoon onion powder
- sweetener to taste (I use Swerve)
Nutrition
Calories: 431kcal | Carbohydrates: 16g | Protein: 26g | Fat: 29g | Saturated Fat: 9g | Cholesterol: 88mg | Sodium: 976mg | Potassium: 555mg | Fiber: 2g | Sugar: 13g | Vitamin A: 942IU | Vitamin C: 6mg | Calcium: 177mg | Iron: 3mg