Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Broccoli Bacon Cheese Salad
This simple and delicious low carb broccoli and bacon salad is creamy, savory and fresh. It's perfect for a potluck or barbecue.
Prep Time
15
minutes
refrigerate
1
hour
Total Time
1
hour
15
minutes
Servings
6
servings
Author
Holly
Equipment
mixing bowls
Ingredients
6
cups
broccoli
bite sized pieces
½
cup
cheddar cheese
shredded
½
cup
bacon bits
¼
cup
sunflower seeds
2
green onions
sliced
Dressing
3
Tablespoons
cider vinegar
2 ½
teaspoons
sweetener
such as swerve
½
teaspoon
dry mustard
1
cup
mayonnaise
salt & pepper
to taste
Instructions
Combine dressing ingredients in a small bowl. Wash broccoli and drain very well.
Toss all ingredients with the dressing mixture.
Refrigerate for at least one hour before serving.
Nutrition
Calories:
453
kcal
|
Carbohydrates:
16
g
|
Protein:
13
g
|
Fat:
39
g
|
Saturated Fat:
7
g
|
Trans Fat:
1
g
|
Cholesterol:
26
mg
|
Sodium:
676
mg
|
Potassium:
387
mg
|
Fiber:
5
g
|
Sugar:
3
g
|
Vitamin A:
728
IU
|
Vitamin C:
82
mg
|
Calcium:
142
mg
|
Iron:
1
mg