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Easy Caesar Salad Dressing
This delicious homemade caesar salad dressing takes just minutes to make!
Course
Dressings, Dips or Sauces
Cuisine
American
Prep Time
5
minutes
Total Time
5
minutes
Servings
18
tablespoons
Calories
92
kcal
Author
Holly
Ingredients
1
cup
mayo
¼
cup
parmesan cheese
grated
1
tablespoon
lemon juice
1
tablespoon
Worcestershire
1
teaspoon
dijon mustard
1
teaspoon
anchovy paste
1
garlic clove
minced
salt & pepper to taste
Instructions
Combine all dressing ingredients in a small bowl and mix until fully incorporated.
Season with salt and pepper to taste.
Store in the refrigerator for up to a week.
Nutrition
Serving:
2
tablespoons
|
Calories:
92
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
6
mg
|
Sodium:
126
mg
|
Potassium:
10
mg
|
Sugar:
1
g
|
Vitamin A:
19
IU
|
Vitamin C:
1
mg
|
Calcium:
19
mg
|
Iron:
1
mg