Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Chicken Seasoning
Mix up this low carb chicken seasoning blend and use it on a variety of recipes for added flavor.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dressings, Dips or Sauces
Cuisine:
American
Servings:
6
tablespoons
Author:
Holly
Equipment
Mixing Bowls
Ingredients
1
Tablespoon
dried basil
1
Tablespoon
garlic powder
1
Tablespoon
dried thyme
1
Tablespoon
paprika
1
Tablespoon
dry mustard
1
Tablespoon
dried parsley
½
Tablespoon
dried rosemary
chopped
½
Tablespoon
pepper
½
Tablespoon
kosher salt
Instructions
Combine all ingredients in a small bowl and mix until combined.
Store in an air tight container for up to 3 months.
Notes
Sunlight causes herbs and spices to fade and lose potency, while damp conditions can cause mold.
Containers on display should be dark and airtight. Containers kept in the cupboard can be clear or light colored with an airtight lid.
Store this spice mix for up to 3 months stored as suggested above.
Nutrition
Calories:
20
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
586
mg
|
Potassium:
91
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
620
IU
|
Vitamin C:
1
mg
|
Calcium:
43
mg
|
Iron:
2
mg